Club Christmas Social

Tickets are now available for our Club Christmas Social which will be held at “Smiths Court” in Margate on Friday 21st December.

The meal will be followed by dancing (for those that feel able). Tickets are at a very reasonable price of just £27.50

Please contact us with your choice of meal (printed or emailed) and payment to secure a place. As always, non members are most welcome too!

Starters
Crayfish and Rocket Salad bound in a brandied Marie rose sauce (CF)
Warm Garlic Mushrooms on a toasted Bruschetta (GM)
Trio of Melon with winter berry compote (M)
Lightly Spiced Butternut Squash Soup with double cream & herb croutons (S)
Chicken, Bacon and Shallot Terrine with a red onion chutney (CT)

Main Course
One-piece Beef , from Hubbards Farm, Ashford, slow braised in Merlot, with sweet shallots & mushrooms, served on whole grain mustard mash (B)
Roast Kentish Turkey , with sausage meat & apple stuffing, oven roast and new potatoes (T)
Rack of Kentish Lamb on a bed of minted mash potato and rosemary gravy (L)
Baked Local Cod Loin with a herb crusted topping, served with new potatoes (C)
Fillet of Venison with a fresh juniper game jus (VN)
8oz fillet steak (supp. £4.50) with home fries, mushroom & tomato (ST)
Sun-dried Tomato and Mascarpone Ravioli on a bed of fresh spinach - Vegetarian (V)

Dessert
Chef’s own Christmas Pudding with Brandy sauce (CP)
Trio of Profiteroles covered one each in dark chocolate, white chocolate and toffee, and filled with whipped cream (PR)
Fresh Lemon Tart, with pouring cream (our house speciality) (LT)
Mixed Berry Meringue Tower stacked baked meringue and fresh winter berries (MT)
Home-made Banoffee Torte biscuit base, toffee and banana bound in cream (BT)

Cheeses selected by Tom, from the Syndale Farm (£2.50 supplement) (CB)
Cheeses as extra course £4.50 (XCB)
Tea, Coffee and Mints included